Mānuka Honey Ultra MGO 800+

Mānuka honey comes from the Mānuka plant, which grows wild only in New Zealand. Due to its natural characteristics, Mānuka honey has been extensively researched and has a wide range of uses. In other honeys, whose effects are primarily based on hydrogen peroxide, MGO (methylglyoxal) is present only in small amounts. Up to 1000 mg MGO/kg has been detected in our Mānuka honeys, while other conventional honeys contain a maximum of 20 mg/kg.

In collaboration with Prof. Dr. Henle's team at the Technical University of Dresden, we have developed the MGO testing procedure, which all our Mānuka honeys are tested and certified according to. This guarantees that they contain the MGO quality stated on the product.

One of the most common questions we are asked is how to choose the right Mānuka honey.

As a general guide, we recommend:

Daily MGO 400+ Mānuka Honey: Mānuka honey to support well-being.

EXTRA MGO 600+ Mānuka honey: Mānuka honey with extra energy.

ULTRA MGO 800+ Mānuka Honey: Premium Mānuka honey, ultra rich.

You can enjoy our delicious Mānuka honey in a variety of ways.

• Straight from the spoon.
• Diluted in water for a refreshing energy boost.
• In smoothies, yogurt or breakfast dishes.
• As a pleasant, natural sweetener in tea or coffee.
• Directly on the skin to moisturize and give it a radiant glow.

Not all Mānuka honey is created equal. Potency levels vary, and there are numerous dubious quality labels and claims. The "MGO" and "UMF" designations are standardized by New Zealand associations and authorities and are clearly measurable. However, caution should always be exercised when considering these claims. In some cases, the stated values are achieved, but are achieved through a type of rapid ripening that damages the honey's other beneficial properties—such as the enzymes—or the honey is diluted, rendering it no longer pure Mānuka honey.

To ensure the authenticity of Mānuka honey, you should always check the brand manufacturer and make sure that the Mānuka honey was originally bottled and packaged in New Zealand. Therefore, we recommend only purchasing from a trusted retailer to ensure the honey's authenticity and avoid the trap of a possible counterfeit product. With Mānuka Health, as a leading brand manufacturer, you can rely 100% on the stated quality.

We use no antibiotics or hormones in our beekeeping, and our Mānuka honey contains no additives. Each batch is tested for contaminants, toxins, heat damage, and added sugar to ensure strict parameters for purity, quality, and food safety are met.

Our new, unique honeycomb-shaped jar is fully recyclable. It is made of PP (polypropylene), Recycle Code 5, which can be easily identified at the recycling facility using infrared technology. Furthermore, the jar and lid are made of the exact same material without a peel-off label, making them ideal for recycling.